Old Fashioned Country Bacon made by Broadbent's Hams in Kentucky. Dry rubbed, aged and wood smoked. This bacon is dry cured and denser than most store bought brands and cooks quickly. Broadbent's is family owned and operated and has been producing award winning bacon and country hams since 1909. The product requires no refrigeration. After receipt, we recommend storing the product under refrigeration if not used within two weeks to maintain quality. A 14 oz package.
Broadbent Country Bacon: Pork, Salt, Sugar, Sodium Nitrate, Natural Wood Smoke
*We occasionally stock Applewood and maple smoked bacon from Broadbent's which may be substituted at shipping.