White House Farms Charleston Gold Rice Grits
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Description
16oz Bag
A heritage Lowcountry grain, grown in historic tidal fields and prized for its aroma, texture, and deep Carolina roots.
Perfect for Rice Grits or Risotto.
Charleston Gold Rice Grits is a firm-textured, aromatic rice, with a wholesome, nutty flavor. Rice Grits are rice kernels that are broken during milling and have been favored by South Carolina's Lowcountry cooks for centuries. The smaller kernel makes rice grits creamy, with a similar texture to grits or risotto.
Cooking Tips
Use anywhere you would use corn grits - for breakfast or in your favorite shrimp and grits recipe. Or cook slowly and stir frequently to create a rich risotto dish. Try them in rice pudding or simply, rinse and steam for an easy side dish.
